Comments on: Beef Stroganoff

By: Tiffinee Morris

Tiffinee Morris — Sat, 14 Jan 2012 03:15:59 +0000

This was absolutely WONDERFUL! My hubby hates stroganoff and after having this asked me to make again later this week! Thanks for the great dinner. It will now be a weekly menu item in our house!

By: Vicky

Vicky — Fri, 11 Feb 2011 14:34:44 +0000

I made this dish the other night and it was delicious! I only used 1/2 cup beef broth but other than that didn’t change a thing. Great recipe!

By: Heather

Heather — Mon, 03 Jan 2011 04:15:07 +0000

Add the sour cream AFTER taking it off the heat, or at the very least turn the heat ‘way down at this point. Cutthe sour cream in sideways with the spoon, mixing it smoothly into the overall sauce, and if you’re feeling fun, add a short dash of nutmeg just at the end.

This also works beautifully if you go to a steakhouse and have leftover medium rare to use up

By: Julie

Julie — Wed, 13 Oct 2010 19:30:14 +0000

i just recently tried this and my husband and i really liked it! its delicious!

By: Evie

Evie — Tue, 02 Mar 2010 20:26:20 +0000

Thoughts on adding Bourbon in lieu of brandy or wine? Too much?

It’s not the dominant flavor so I think it would be fine. -Katie