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	<title>Comments on: Comfort foods and an opportunity to help.</title>
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	<link>http://chaosinthekitchen.com/2009/03/comfort-foods-and-an-opportunity-to-help/</link>
	<description>tips, trick, and recipes from my chaotic kitchen</description>
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		<title>By: p-chan</title>
		<link>http://chaosinthekitchen.com/2009/03/comfort-foods-and-an-opportunity-to-help/comment-page-1/#comment-2684</link>
		<dc:creator>p-chan</dc:creator>
		<pubDate>Wed, 10 Jun 2009 22:08:50 +0000</pubDate>
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		<description>Warm fresh biscuits with homemade jam and cold milk.</description>
		<content:encoded><![CDATA[<p>Warm fresh biscuits with homemade jam and cold milk.</p>
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		<title>By: Melissa</title>
		<link>http://chaosinthekitchen.com/2009/03/comfort-foods-and-an-opportunity-to-help/comment-page-1/#comment-2052</link>
		<dc:creator>Melissa</dc:creator>
		<pubDate>Wed, 01 Apr 2009 17:54:36 +0000</pubDate>
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		<description>Great article Katie!  And I will check out the philanthropic mag.

I love comfort foods like this, but Asian comfort foods make me the happiest.  You already know I love green curry, but also, pho.  Yeeeah.</description>
		<content:encoded><![CDATA[<p>Great article Katie!  And I will check out the philanthropic mag.</p>
<p>I love comfort foods like this, but Asian comfort foods make me the happiest.  You already know I love green curry, but also, pho.  Yeeeah.</p>
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		<title>By: sweetbird</title>
		<link>http://chaosinthekitchen.com/2009/03/comfort-foods-and-an-opportunity-to-help/comment-page-1/#comment-2048</link>
		<dc:creator>sweetbird</dc:creator>
		<pubDate>Wed, 01 Apr 2009 15:15:06 +0000</pubDate>
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		<description>I think my all-time comfort foods are my mom&#039;s biscuits and sausage gravy, creamed spinach/greens, and my mom&#039;s meatloaf. All bring back lovely memories...</description>
		<content:encoded><![CDATA[<p>I think my all-time comfort foods are my mom&#8217;s biscuits and sausage gravy, creamed spinach/greens, and my mom&#8217;s meatloaf. All bring back lovely memories&#8230;</p>
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		<title>By: nita scot</title>
		<link>http://chaosinthekitchen.com/2009/03/comfort-foods-and-an-opportunity-to-help/comment-page-1/#comment-2040</link>
		<dc:creator>nita scot</dc:creator>
		<pubDate>Tue, 31 Mar 2009 18:38:03 +0000</pubDate>
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		<description>My favorite comfort would have to be my mother&#039;s fried chicken wings and mac and cheese. But thanks for this post, and your awesome article Katie. I was just thinking of wanting to make cream of mushroom from scratch, not being a big fan of buying the canned version.  Can&#039;t wait to try it.</description>
		<content:encoded><![CDATA[<p>My favorite comfort would have to be my mother&#8217;s fried chicken wings and mac and cheese. But thanks for this post, and your awesome article Katie. I was just thinking of wanting to make cream of mushroom from scratch, not being a big fan of buying the canned version.  Can&#8217;t wait to try it.</p>
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		<title>By: Nancy</title>
		<link>http://chaosinthekitchen.com/2009/03/comfort-foods-and-an-opportunity-to-help/comment-page-1/#comment-2039</link>
		<dc:creator>Nancy</dc:creator>
		<pubDate>Tue, 31 Mar 2009 17:29:19 +0000</pubDate>
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		<description>Comfort foods....an all time favorite of mine.  I&#039;d have to say biscuits with sausage gravy; vegetable beef soup from scratch; fresh from the oven chocolate chip cookies with a glass of milk; and my absolute favorite is poppy seed rolls ~ a German tradition my grandmother made and passed down to her daughters (my mother &amp; aunt) who have now passed it on to me.

Glad to see the post.  I&#039;d checked a couple of times this morning and got the &#039;invisible&#039; version.</description>
		<content:encoded><![CDATA[<p>Comfort foods&#8230;.an all time favorite of mine.  I&#8217;d have to say biscuits with sausage gravy; vegetable beef soup from scratch; fresh from the oven chocolate chip cookies with a glass of milk; and my absolute favorite is poppy seed rolls ~ a German tradition my grandmother made and passed down to her daughters (my mother &amp; aunt) who have now passed it on to me.</p>
<p>Glad to see the post.  I&#8217;d checked a couple of times this morning and got the &#8216;invisible&#8217; version.</p>
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