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	<title>Comments on: Party Food! Pizza in a Bite</title>
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	<link>http://chaosinthekitchen.com/2008/10/party-food-pizza-in-a-bite/</link>
	<description>tips, trick, and recipes from my chaotic kitchen</description>
	<lastBuildDate>Wed, 16 May 2012 22:29:57 +0000</lastBuildDate>
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		<title>By: Julie McColley</title>
		<link>http://chaosinthekitchen.com/2008/10/party-food-pizza-in-a-bite/comment-page-2/#comment-101788</link>
		<dc:creator>Julie McColley</dc:creator>
		<pubDate>Sun, 25 Mar 2012 18:05:26 +0000</pubDate>
		<guid isPermaLink="false">http://chaosinthekitchen.com/?p=515#comment-101788</guid>
		<description>I made these using Grands...
http://diapersaweigh.blogspot.com/2012/03/pizza-bites.html</description>
		<content:encoded><![CDATA[<p>I made these using Grands&#8230;<br />
<a href="http://diapersaweigh.blogspot.com/2012/03/pizza-bites.html" rel="nofollow">http://diapersaweigh.blogspot.com/2012/03/pizza-bites.html</a></p>
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		<title>By: Sharon</title>
		<link>http://chaosinthekitchen.com/2008/10/party-food-pizza-in-a-bite/comment-page-2/#comment-92493</link>
		<dc:creator>Sharon</dc:creator>
		<pubDate>Sun, 29 Jan 2012 15:44:38 +0000</pubDate>
		<guid isPermaLink="false">http://chaosinthekitchen.com/?p=515#comment-92493</guid>
		<description>If you, like Dennis, can&#039;t figure out how to cut your large rectangle of dough into 24 pieces, just try some simple math. Cut the rectangle in half, then the 2 sections in half again, then halve each resulting section one more time, giving you 8 rectangles. Then divide each of these in thirds and you will end up with 24.  I would use the same method with the block of cheese. 
I can&#039;t wait to try these!</description>
		<content:encoded><![CDATA[<p>If you, like Dennis, can&#8217;t figure out how to cut your large rectangle of dough into 24 pieces, just try some simple math. Cut the rectangle in half, then the 2 sections in half again, then halve each resulting section one more time, giving you 8 rectangles. Then divide each of these in thirds and you will end up with 24.  I would use the same method with the block of cheese.<br />
I can&#8217;t wait to try these!</p>
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		<title>By: Lisa</title>
		<link>http://chaosinthekitchen.com/2008/10/party-food-pizza-in-a-bite/comment-page-2/#comment-91820</link>
		<dc:creator>Lisa</dc:creator>
		<pubDate>Sun, 22 Jan 2012 21:28:51 +0000</pubDate>
		<guid isPermaLink="false">http://chaosinthekitchen.com/?p=515#comment-91820</guid>
		<description>Wow Dennis ... don&#039;t be a hater.  Try it again - maybe with a different dough?

I bought pre-made pizza crust dough at my grocery.   (ours is bagged and frozen/thawed near the deli)

Recipe turned out GREAT!   So well that we just went out and bought the ingredients to triple this recipe!   Some for us for the freezer and some for an upcoming party.

Give it another go.</description>
		<content:encoded><![CDATA[<p>Wow Dennis &#8230; don&#8217;t be a hater.  Try it again &#8211; maybe with a different dough?</p>
<p>I bought pre-made pizza crust dough at my grocery.   (ours is bagged and frozen/thawed near the deli)</p>
<p>Recipe turned out GREAT!   So well that we just went out and bought the ingredients to triple this recipe!   Some for us for the freezer and some for an upcoming party.</p>
<p>Give it another go.</p>
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	<item>
		<title>By: Jen</title>
		<link>http://chaosinthekitchen.com/2008/10/party-food-pizza-in-a-bite/comment-page-2/#comment-91666</link>
		<dc:creator>Jen</dc:creator>
		<pubDate>Sat, 21 Jan 2012 01:40:32 +0000</pubDate>
		<guid isPermaLink="false">http://chaosinthekitchen.com/?p=515#comment-91666</guid>
		<description>These are awesome!! My version is a little different but your blog has great inspiration!! Maube you can check out my recipe blog? Keep up the great work!!</description>
		<content:encoded><![CDATA[<p>These are awesome!! My version is a little different but your blog has great inspiration!! Maube you can check out my recipe blog? Keep up the great work!!</p>
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		<title>By: Dennis</title>
		<link>http://chaosinthekitchen.com/2008/10/party-food-pizza-in-a-bite/comment-page-2/#comment-70835</link>
		<dc:creator>Dennis</dc:creator>
		<pubDate>Sun, 30 Oct 2011 23:58:08 +0000</pubDate>
		<guid isPermaLink="false">http://chaosinthekitchen.com/?p=515#comment-70835</guid>
		<description>&quot;F&quot; that recipe, she said you could use store bought dough, then said cut into 24 pieces per roll but never said what size to cut the pieces into. So guess what happens when they are cut to the wrong size??? That&#039;s right you have to start over, but you can&#039;t because the Pillsbury Pizza Dough is so cheap it won&#039;t roll back flat again. So I&#039;m glad that your picture perfect rolls worked so well for you. But if you don&#039;t know what size to cut the dough into and the cheese in It&#039;s going to be a waste of time. I wasted about an hour on this Shizzz! And guess what NO pizza puffs just Domino&#039;s Pizza tonight.  This Recipe sucks!</description>
		<content:encoded><![CDATA[<p>&#8220;F&#8221; that recipe, she said you could use store bought dough, then said cut into 24 pieces per roll but never said what size to cut the pieces into. So guess what happens when they are cut to the wrong size??? That&#8217;s right you have to start over, but you can&#8217;t because the Pillsbury Pizza Dough is so cheap it won&#8217;t roll back flat again. So I&#8217;m glad that your picture perfect rolls worked so well for you. But if you don&#8217;t know what size to cut the dough into and the cheese in It&#8217;s going to be a waste of time. I wasted about an hour on this Shizzz! And guess what NO pizza puffs just Domino&#8217;s Pizza tonight.  This Recipe sucks!</p>
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