Comments on: How to cut a mango http://chaosinthekitchen.com/2008/08/how-to-cut-a-mango/ tips, trick, and recipes from my chaotic kitchen Wed, 06 Jan 2010 00:49:51 -0600 http://wordpress.org/?v=2.8.4 hourly 1 By: M. Taylor http://chaosinthekitchen.com/2008/08/how-to-cut-a-mango/comment-page-1/#comment-2808 M. Taylor Tue, 23 Jun 2009 12:35:43 +0000 http://chaosinthekitchen.com/?p=86#comment-2808 My hubby and I just tried Mango for the first time yesterday. It got really messy since I had no idea on how to cut one LOL. It was really a delicious tropical fruit. My hubby liked it as well and he isn't much for fruits. My hubby and I just tried Mango for the first time yesterday. It got really messy since I had no idea on how to cut one LOL. It was really a delicious tropical fruit. My hubby liked it as well and he isn’t much for fruits.

]]> By: Mrs. L http://chaosinthekitchen.com/2008/08/how-to-cut-a-mango/comment-page-1/#comment-168 Mrs. L Fri, 08 Aug 2008 18:41:10 +0000 http://chaosinthekitchen.com/?p=86#comment-168 I have to be so careful with Mangos...The inside skin has the same oils that poison oak has and if I scrape any of that inside skin I get a rash (found out by trying to eat a mango directly off the skin once, not a pretty sight!). I always let someone else cut up the mango now. I have to be so careful with Mangos…The inside skin has the same oils that poison oak has and if I scrape any of that inside skin I get a rash (found out by trying to eat a mango directly off the skin once, not a pretty sight!). I always let someone else cut up the mango now.

]]> By: Andy http://chaosinthekitchen.com/2008/08/how-to-cut-a-mango/comment-page-1/#comment-155 Andy Sun, 03 Aug 2008 15:01:45 +0000 http://chaosinthekitchen.com/?p=86#comment-155 Wow, yours looks really good. I tried this for the first time about a month ago and it got pretty ugly. It tasted great, but my hands ended up a sticky mess and my cubes of mango were not for cube-like. <em>Yeah, there's no avoiding the sticky mess, but I'm telling you: big cubes are key. They are much easier to handle than little ones. I usually only make about 4-5 cuts each direction on a medium mango. -Katie</em> Wow, yours looks really good. I tried this for the first time about a month ago and it got pretty ugly. It tasted great, but my hands ended up a sticky mess and my cubes of mango were not for cube-like.

Yeah, there’s no avoiding the sticky mess, but I’m telling you: big cubes are key. They are much easier to handle than little ones. I usually only make about 4-5 cuts each direction on a medium mango. -Katie

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